Texas Culinary Academy

Le Cordon Bleu's partnership with the Texas Culinary Academy combines classical French techniques with innovative American technology and we are proud to offer the Le Cordon Bleu Culinary Arts programs to our students. Through these dynamic programs, students have the opportunity to build a strong foundation for their future. Since 1981, we have been helping professionals cultivate their culinary skills and have prepared others for their initial journey into the world of fine cuisine.

The outstanding Le Cordon Bleu Culinary Arts programs are created for students who are career-oriented and ready to taste success. We are proud of the innovative environment we have created as it focuses on a student's educational and personal development. In this dynamic environment, students not only receive the basic cooking skills that are required of any chef, they are given the tools to create original new recipes and techniques of their own. Plus, in each program, students have the opportunity to gain the essential business knowledge they need to be successful in this competitive field.